Innovative Garden to Table Catering
2014 – Founded in 2014, Conceptual Catering is the passion of caterer and chef Meghan Brannon. Meghan has long enjoyed evolving and elevating food in ways that surprises and delights her customers and has developed a menu that focuses on garden to table and farm to table concepts that are sure to make your next catered event a success. She also is available to prepare custom concept menus based on your particular tastes.
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Our Story of
I hope that my passion for creative, out of the box menus and dining experiences makes your event all the more memorable for you and your guests. I’m confident that my unique approach to garden to table cuisine will inspire you for future occasions.”
Meghan Brannon, Chef & Owner